Website FASSCO International
Current FASSCO International Careers Openings
1) Sous Chef – Pastry
2) CDP – Pastry
3) Commi 1 – Pastry
For a creative Pastry Chef responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should have the knowledge and experience in dietary preparation. You should be passionate about baking and be inspired to create masterpieces that exceed our customers’ expectations.
To be successful in this role, you must be well-versed in the culinary arts and adhere to strict standards of hygiene and cleanliness.
Email : careers@fasscointernational.com or scan the QR code in the advert.
To apply for this job email your details to careers@fasscointernational.com