Restaurant Team Leader

Hiring an experienced to join our Quick Service Restaurant (QSR) operations in Dubai and Sharjah.

Requirements:
Mandatory experience in the QSR industry only. Candidates with hotel or hospitality-only experience will not be considered.
Proven experience leading and supervising restaurant teams.
Strong knowledge of food costing, cost control, and inventory management.
Excellent leadership, communication, and problem-solving skills.
Ability to manage daily restaurant operations and achieve performance targets.