Executive Chef

Job Position – Executive Chef

Company Name – LHJ Consulting

Job Description

Location : Bahrain
Company : Italian Restaurant (Fine Dining)

Experienced Executive Chef to join the pre-opening of an Italian restaurant in Bahrain. As the Executive Chef, you will be responsible for overseeing the kitchen operations and ensuring the highest standards of food quality and presentation.

Responsibilities:

– Develop and design menus in accordance with the restaurant’s concept and cuisine.
– Manage and lead a team of kitchen staff, ensuring smooth operations and teamwork.
– Train and develop kitchen staff, setting goals and objectives for them to achieve.
– Ensure that all food is prepared and presented in accordance with company standards and policies.
– Manage inventory, food cost, and budget to ensure profitability.
– Collaborate with the restaurant management team to ensure the smooth running of the restaurant.
– Maintain a clean and hygienic kitchen environment, adhering to health and safety regulations.

Requirements:

– Minimum of 5 years of experience in a similar role in Italian cuisine.
– Pre opening experience.
– Excellent leadership and communication skills.
– Experience in menu development and design.
– Strong knowledge of food cost management and inventory control.
– Ability to work under pressure and in a fast-paced environment.
– Fluent in English, both written and verbal.

If you have the necessary skills and experience to successfully lead this pre opening project,

Email : contact@lhj-consulting.com

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